Crockett's Public House Bonney Lake

Garlic, rosemary, herb aioli, spicy ketchup dipping sauces Sub in Crockett’s famous chipotle aioli

Melted mozzarella, shaved garlic butter, marinara

Creamy buttermilk ranch dip

Smoked gouda queso

Garlic yogurt tzatziki, lemon zest, pickled shallots, Italian parsley, olive oil

house-made herbed lemon aioli dip

Three buttermilk tenders

Mama Lil’s pepper, fresh basil, and chili crunch aioli,

Fresh corn tortilla chips, salsa, sour cream

Vine-ripe tomatoes, blue cheese crumbles, garlic breadcrumbs, bacon lardons, pickled shallots, creamy Danish blue cheese dressing

Romaine hearts, garlic breadcrumbs, shaved pecorino, anchovy vinaigrette

marinated grilled chicken, yakisoba noodles, savoy cabbage, pickled carrots, spring greens, red bell pepper, cucumbers, green onion, ramen noodles, basil, cilantro, sliced almonds, spicy thai vinaigrette and peanut sauce.

Grilled center cut top sirloin, fresh greens, blue cheese, balsamic roasted mushrooms, vine-ripe tomatoes, crispy onions, champagne vinaigrette

rich tomato

rich tomato

Ground chuck, American cheese, lettuce, tomato, “in-n-out” burger sauce, toasted glazed bun.

Sweet and savory bacon jam, creamy brie, Danish bleu cheese, spring greens, garlic aioli, glazed burger bun

Slow roasted corned beef, baby swiss, pepperoncini sauerkraut, louie dressing, grilled rye toast

Buttermilk fried chicken, baby Swiss, sliced tomato, chili verde aioli, spicy Fresno pepper slaw, butter toasted glazed burger bun

Thin sliced smoked turkey breast, crispy center cut bacon, tomato, lettuce, spicy mayo, on herbed focaccia

Pickled cauliflower, roasted red pepper, tomatoes, spring mix, Tahini aioli, griddled sourdough

Provolone, muenster, white American, crusted sourdough, tomato soup for dipping

Ground beef and pork ragu, tomatoes, fresh herbs, pecorino cheese

Chili garlic, creamy garlic alfredo, broccolini

Tempura style Alaskan cod, fresh cut fries, caper tarragon tartar, lemon

Shallot butter, garlic butter broccolini, fresh lemon

Spicy campanelle, fresh mozzarella, fried basil, Parmigiano Reggiano

All steaks are Certified Choice, cast iron pan seared, served with Crockett’s steak butter, smashed baby yukons, and broccolini

House made banana custard, whipped cream, crushed cookie wafers